I cook everything, really well
Spicy, juicy, and flavorful chicken 65 that requires no deep frying and no extra pots or pans. View this post on Instagram A post shared by Kulsum | The Narcissistic Cook (@thenarcissisticcook) Swipe for a quick tutorial… View this post on Instagram A post shared …
Sticky and creamy porridge unique to Hyderabad, India. Made with cooked lentils and grains which have been mashed with lots of meat. The last time I visited Hyderabad was back in 2004 but I still remember the flavor and texture of the countless plates of …